About Lucio's BYO & Grill

This small, intimate place specializes in outstanding food and service at reasonable prices. Customers love the BYOB concept and the innovative menu, which includes Southern and Asian fusion cuisine, with a little French and Italian thrown in for good measure. Crab cakes with a spicy cream sauce and the tuna tartar are perfect appetizers, and the prosciutto-wrapped pork chop and the rack of lamb let the chef showcase his culinary skills. The tarte tatin dessert is the perfect way to top it all off.